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POSTNATAL AND PARENTING

Traditional Confinement Diet

By Cecilia Koh

The information provided below is a general guide and is not meant to replace your doctor's advice. If you have any problems or questions, please refer to your doctor.

Traditional Chinese confinement food consists mainly of old ginger, rice wine, sesame oil, black vinegar, some warming alcohol, lots of meat especially kampong chicken and lean pork, white fish such as white pomfret and some vegetables.

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READER COMMENTS
Posted by Anonymous 5 August 2007, 06:04:27 PM

I found these recipes very handy as I am a new first time grandmother. I never had the opportunity to have these foods when I had my own daughter cos I married a westerner and my parents disowned me. Thanks for bringing me back to my roots.

Posted by Puah Siew Min 23 April 2008, 03:27:09 PM

hi, I am wondering why aren't there any desserts for confinement recipies?

Posted by Cecilia Koh 23 April 2008, 09:15:06 PM

Hi Siew Min
The reason there are no recipes for dessert is that traditionally most Chinese do not eat desserts. I will try adding some recipes for those who are interested but give me some time to cook them and get the photos, hopefully by the end of May.

Posted by Anand S 16 August 2009, 02:18:16 PM

Is kin seeds Carun Coptiun

Posted by Cecilia Koh 22 August 2009, 07:42:03 AM

Carun Coptiun is also called Ajwan Kani

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